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Soybean Meal Protein Powder Improves Feed Palatability, Increasing Feed Intake

Chengdu Chelation Biology Technology Co., Ltd.
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    Buy cheap Soybean Meal Protein Powder Improves Feed Palatability, Increasing Feed Intake from wholesalers
     
    Buy cheap Soybean Meal Protein Powder Improves Feed Palatability, Increasing Feed Intake from wholesalers
    • Buy cheap Soybean Meal Protein Powder Improves Feed Palatability, Increasing Feed Intake from wholesalers
    • Buy cheap Soybean Meal Protein Powder Improves Feed Palatability, Increasing Feed Intake from wholesalers
    • Buy cheap Soybean Meal Protein Powder Improves Feed Palatability, Increasing Feed Intake from wholesalers

    Soybean Meal Protein Powder Improves Feed Palatability, Increasing Feed Intake

    Ask Lasest Price
    Brand Name : AH
    Model Number : Soybean Lactose Protein
    Certification : ISO
    Price : USD 1200- USD 1500
    Payment Terms : Western Union,T/T,L/C
    Supply Ability : 1200 MT/month
    Delivery Time : 10 working days
    • Product Details
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    Soybean Meal Protein Powder Improves Feed Palatability, Increasing Feed Intake

    Soybean Meal Protein Powder Improves Feed Palatability, Increasing Feed Intake
    What's APP: 86 18180996747
    Product Attributes
    AttributeValue
    Product NameSoybean Meal Protein Powder
    ColorBrown Yellow Powder
    Shelf life2 Years
    PackageCustomized Packing is available
    Moisture (%)10%
    UsageCattle, Chicken, Pig, Fish, Horse
    FunctionImmune & Anti-Fatigue, Beauty Products, Promotion Development, Providing Energy, Improve Fur Color
    StorageCool Dry Place
    Product Description (Soybean Meal Protein Powder)

    Our Soybean Meanl Lactose Protein made by low-temperature drying: Low-temperature hot air drying process can effectively maintain the swelling rheological properties and retain active substances

    .

    Product Composition
    ComponentSpecification
    Crude protein≥50%
    Acid-soluble protein (of crude protein)≥12%
    Moisture≤10%
    Bacillus subtilis, Bacillus licheniformis, Clostridium butyricum, effective viable count≥5×107CFU/g
    Product Effects (Soybean Meal Protein Powder)
    • Low antigenicity: The content of soybean globulin and beta-conglycinin is as low as 20/g, causing mild intestinal allergic stress.

      Good palatability: The tissue is delicate, melts in the mouth, has a moderate sour-sweet taste a faint cooked bean fragrance, and good appetizing properties.

      .

    Chengdu Chelation Biology produces protein chelated minerals and probiotics products, including protein powder (with high percentages of lysine, leucine, valine, isoleucine, and glutamate) and protein chelated copper, iron, zinc, manganese, cobalt, iodine, selenium, chromium.

    Soybean Lactose Protein product sample Soybean Lactose Protein production process
    Quality Soybean Meal Protein Powder Improves Feed Palatability, Increasing Feed Intake for sale
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